Who We Are
HOME. bakehouse & cafe is a small family owned sourdough bakery and espresso cafe. Established in 2017 by Jill & Liam White but not without the support and encouragement of their four boys. Fresh baked sourdough breads and professionally crafted desserts and pastries paired with a full espresso bar is just to start!
Jill graduated from Sault College Hotel & Restaurant Management as well as the Chef Training program. Liam has a never satiated desire to learn and be creative, together we offer very high quality products made with local ingredients.
We both grew up in the area and want to be able to contribute to the community that our children will rely on now and in the future, and to create a space for everyone to feel welcome, comforted by the smells of HOME.
All of our contact information is at the bottom of our page, just scroll on down.